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menu

LUNCH MENU

open daily from december 12th until the end of April.

opening hours from 10 AM – 5 PM.

Big and small lunch eats to enjoy during safaris and activity programmes. 
Hot soups, crepes and baked goods from the house oven available daily.

We reserve and set tables for our lunch guests.
 If you are a group, please book in advance. Our lunch is served by open fire and lunch drink is fresh water.


 

SOUPS
 

22,50 €

Salmon soup, traditional house bread with butter, crepe and coffee

 

24,00 €

Game soup, traditional house bread with butter, crepe and coffee

 

20,00 €

Root vegetable soup / prawn soup / reindeer and cheese soup / chicken soup

 

29,00 €
 

HEARTY HUNGER FIGHTER

Sautéed reindeer, buttery mashed potatoes, lingonberries, pickles, traditional house bread with butter, crepe and coffee

 

41,00 €
 

FULL LUNCH MENU

Forest mushroom soup, house bread with butter

Sautéed reindeer, buttery mashed potatoes, lingonberries and pickles

Crepe and coffee ​​​​

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Private restaurant menu

The restaurant is open for reservations all year round.

A uniform menu per group. Minimum group size is 8 persons (excl. Menu V – 25 persons). Please inform of special diets when making reservation.

Kindly note approximate dinner duration of 2 hours.
 For extended duration, please inquire when making reservation.

 

Menu I – 52,00 €
 

Salmon smoked by the river

Smoked reindeer and cheese soup with Pekka’s house bread (made from mother dough) and butter

Lightly smoked salmon on a bed of root vegetables, beetroot purée and oven-baked potato wedges

Crepes with berry jam and berry syrup, coffee or tea

 

Menu II – 53,00 €

 

House pike-perch from lake Miekojärvi

Game rillettes with lingonberry and red wine sauce

Broiled pike-perch fillet with butter and white wine sauce, root vegetable purée

Vanilla ice cream with berry compote and spruce sprout syrup, coffee or tea

 

Menu III – 50,00 €

 

Traditional Lapland

Chef’s forest mushroom soup with with Pekka’s house bread (made from mother dough) and butter

Authentic sautéed reindeer with mashed potatoes, pickles and house lingonberries

Traditional Lapland “bread cheese” bake with cloudberry jam and cinnamon cream, coffee or tea

 

Menu IV – 79,00 €

 

Feast menu: Lapland Rhapsody

Riverside fish mousse with prawns and lime sorbet

Lapland beetroot soup with traditional “bread cheese”

Game on a plank: beef round roll filled with bear meat, reindeer fillet with house game sauce, potato cakes, glazed root vegetables and house berry compote

Chocolate mousse, apple-lingonberry compote, merengue, roasted almonds and nuts

 

Menu V – 52,00 €

 

Leprechauns’ banquet

A buffet served by open fire – available only for groups of 25 persons or more

Creamy house root vegetable soup

Smoked salmon rosettes with salads

Sautéed reindeer, buttery mashed potatoes, pickles and lingonberries

Crepes with berry jam, coffee or tea